Duddell’s New Menu Selections

Chef Chan introduces a new selection of exquisite Cantonese dishes, incorporating his exceptional cooking techniques and deep understanding of ingredients. Featuring Sautéed prawn with chicken broth, Crispy Japanese Kanto Sea Cucumber stuffed with shrimp paste, Crispy fried chicken, and more, let us take your taste buds on a culinary journey with elevated, authentic Cantonese flavours.

Duddell’s Cocktail Masterclass

Embark on a cocktail-making journey at our Salon, led by our mixologist Mario Calderone. Learn about the basics of cocktail making, and create 2 special cocktails with your own twist! Suitable for 4-12 participants, each guest will receive a welcome drink, a certificate, and a small prize for the class competition winner.

HK$ 680 per person plus 10% service charge

For enquiries and bookings, please contact: reservations@duddells.co

Weekend Salon Brunch: Free-flow Krug

Your favourite weekend brunch debuts a brand new Krug free-flow option, just in time for brunch season. Join us for the ultimate Michelin-starred Cantonese brunch experience and toast to summer on our sprawling terrace with Krug's signature Grande Cuvée Champagne.

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Happy Hour at the Salon, Daily 3pm-6pm

Fancy some drinks to go with our delicious shrimp dumpling or barbecued pork? From classic cocktails to unique concoctions, Duddell's offers a new Happy hour deal for you to spend time with your loved ones.

Daily from 3PM-6PM, selected wines, cocktail, beers and more! Our garden terrace also opens if you are looking for a chic place to chill and relax.

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Staying in? Order our catering sets on JIAEVERYWHERE now!

Enjoy Michelin-starred Cantonese dishes from the comfort of your home! For a limited time only, enjoy 10% off for self-pickup orders at any spend. WhatsApp +852 5723 5668 or visit jiacatering.com to place your order.

#JIAEVERYWHERE

ONE MICHELIN STAR

Since 2013, we have strived to offer exceptional elevated Cantonese classics. Our culinary journey has not been one without obstacles, but our love, passion and spirit for what we do are what makes Duddell's the cultural destination it is today.



It's been an incredible honor to retain our 10th consecutive MICHELIN star since Duddell’s first opened, and we will continue to deliver on our promise of distinction and culinary prowess. Thank you to all our supporters, team, family, friends and, of course, the MICHELIN guide for bestowing this accolade unto us, to be amongst the ranks of many other amazing nominees is no small privilege.

Duddell's Signature X.O. Sauce

Duddell's signature X.O. sauce is made of premium Hokkaido dried scallop (conpoy), sun-dried shrimp, Jinhua ham and fresh red chilli – true flavours of Hong Kong.



Aromatic and full of umami, our X.O. sauce is the best companion to seafood, vegetable and meat dishes. You may choose to add it in when you are stir-flying the dish, or enjoy it as a dipping sauce. The X.O. sauce can also be added to your noodles or rice for a sublime flavour.



HK$398 per bottle

(Net weight: 200g)